An Evan once-in-a-lifetime original. Made about 14 cups. Ingredients: Tomatoes, 10 large Garlic, 6 cloves Onions, 2 cups Jalapenos, 3 large Cilantro, 1 bunch Tupperware Southwest Seasoning, 3 Tbsp Chipotle hot sauce, 30 dashes Tomato paste – 1/4 cup Instructions: Broil the tomatoes, garlic, onions, and jalapenos in the oven for 10 minutes. Add allContinue reading “Evan Salsa (2024)”
Author Archives: jannahtumey
Goetta
Ingredients: 1 lb beef 1 lb spicy pork 8 cups water 2 1/2 cups steel-cut (Pinhead) oats (NOT instant or quick) 1 large onion, sliced 1 to 4 bay leaves 3 tsp salt Pinch of pepper Instructions: Using a large (8 qt or larger) pot, bring water to a boil. Add salt, pepper, and oats.Continue reading “Goetta”
Hard Candies
Ingredients: 2 cups granulated sugar 2/3 cup light corn syrup 3/4 cup water 1 dram flavoring Food coloring, optional Candy thermometer Instructions: Mix sugar, corn syrup, and water in a saucepan fitted with a candy thermometer. Bring to a boil, stirring constantly until sugar is dissolved then STOP stirring. sheet pan with a thick layerContinue reading “Hard Candies”
Marinara Sauce
Makes approximately 12 quarts of sauce. Took approximately 15 hours to complete. Ingredients: 50 lbs (1 bushel) of Roma tomatoes ($42 in 2024) 2 cups EVOO ~14 small or 8 large yellow onions 14 cloves garlic 1 bunch celery ~10-14 carrots 1 jar dried basil 1 jar dried oregano Salt & Pepper Lemon Juice forContinue reading “Marinara Sauce”
Banana Bread (Brandt Loaf-style)
Ingredients: 1/3 cup butter (softened) 1 cup sugar 1 egg, beaten 3 bananas, mashed 1 1/2 cups flour 1 tsp baking powder 1/2 tsp salt 1/2 tsp vanilla extract Instructions: Preheat oven to 350 degrees. Cream butter and sugar until light and fluffy. Add remaining ingredients and mix until just incorporated. Pour into greased loafContinue reading “Banana Bread (Brandt Loaf-style)”
Spicy Dilly Beans / Pickles
Ingredients: *Makes 5 packed pint jars, adjust rest of recipe as needed 2.5 cups White Vinegar 2.5 cups Water 4 Tbsp Pickling Salt 1 tsp/pint jar Crushed Red Pepper 1 clove/pint jar Minced Garlic or Crushed Garlic Cloves 1/2 tsp/pint jar Dill Seed 1/2 tsp/pint jar Dill Weed Regular Mouth Canning Jars Instructions: Prepare boilingContinue reading “Spicy Dilly Beans / Pickles”
Blueberry Lemon Dutch Baby
This recipe was originally featured on Alexandra’s Kitchen. Ingredients: 4 eggs 1/2 cup milk 1/2 cup flour 1 tsp vanilla 1/4 tsp salt 3 Tbsp sugar 4 Tbsp butter, divided Zest of 1 lemon 1 cup blueberries Instructions: Preheat oven to 450°F. Melt 2 Tbsp butter in microwave-safe bowl. Add eggs, milk, flour, vanilla, salt,Continue reading “Blueberry Lemon Dutch Baby”
Black Bean Burgers
This recipe was originally featured on Sally’s Baking Recipes. Ingredients: (2) 14-oz cans black beans, drained, rinsed & patted dry 1 Tbsp EVOO 1 bell pepper (finely chopped) 1 small yellow onion, finely chopped 1 Tbsp minced garlic 1.5 tsp ground cumin 1 tsp chili powder 1/2 tsp garlic powder 1/4 tsp paprika 1/2 cupContinue reading “Black Bean Burgers”
Peanut Butter Yogurt Fruit Dip
This recipe was originally featured on Cooking Classy. Ingredients: 10 oz Vanilla Greek Yogurt 1/3 cup creamy peanut butter 1 Tbsp honey Fruit for serving (apples, bananas, graham crackers, strawberries, etc.) Instructions: Mix ingredients in a bowl and whisk until smooth and well combined.
Christmas Cutout Sugar Cookies
Ingredients: 1 cup butter, softened, roughly cut into tablespoon-sized pieces. 1 1/2 cups powdered sugar (plus more for rolling out cookies) 1 egg 1 tsp vanilla 1/2 tsp almond extract 2 1/2 cups AP flour (300 g) 1 tsp baking soda 1 tsp cream of tartar Granulated sugar (optional) Parchment Paper Instructions: Cream together sugarContinue reading “Christmas Cutout Sugar Cookies”