This recipe was originally featured on Food Network. While you could make your own spaghetti sauce, we opted for store bought. An adventure for another day! Prep Time: 15 minutes Cook Time: 1 hour Total Time: 1 hr 15 minutes Yields: 15 2-inch meatballs Ingredients: 1 lb ground pork 1 lb ground beef 1 cupContinue reading “Spaghetti & Meatballs”
Category Archives: Pork Recipes
Pork Tenderloin w/ Mustard Sauce
This recipe was originally featured on Savory Tooth. Prep Time: 5 minutes Cook Time: 30 minutes Total Time: 35 minutes Ingredients: Pork Tenderloin (recommend pre-seasoned/marinated) (about 1.5 lbs) 1 Tbsp oil 1/2 cup heavy cream 1/4 cup grated Parmesan 1 Tbsp Dijon mustard 2 Tbsp butter Instructions: Preheat oven to 375 degrees. Season pork tenderloinContinue reading “Pork Tenderloin w/ Mustard Sauce”
Egg Roll in a Bowl
This recipe was originally featured on 40 Aprons. Ingredients: Egg Roll in a Bowl: 2 Tbsp sesame oil 6 green onions, slices, green and white parts divided 1/2 cup red onion, diced 5 cloves garlic, minced 1 lb ground pork 1 tsp fresh grated ginger (or 1/4-1/2 tsp dried ginger) 1 8-oz can water chestnutsContinue reading “Egg Roll in a Bowl”
Pork Carnitas
This recipe was originally featured on Recipe Tin Eats. Ingredients: Slower Cooker Mexican Pork: 4 lb boneless pork shoulder (pork butt) 2 1/2 tsp salt 1 tsp black pepper 1 onion, chopped 1-2 jalapenos (deseeded if you want to reduce heat) roughly chopped 4 cloves garlic, minced 3/4 cup orange juice Rub 1 Tbsp driedContinue reading “Pork Carnitas”
