Roasted Vegetable Pasta Salad w/ Shrimp

This recipe was originally featured on Walder Wellness. Prep Time: 10 min Cook Time: 35 min Total Time: 45 min Ingredients: 1 bag frozen sweet corn 1.5 cups cherry tomatoes 1 large red bell pepper (julienned) 2 Tbsp EVOO (for vegetables) 1.5 cup dry bowtie pasta 1 bag medium uncooked shrimp (peeled, deveined, tail-off) 1Continue reading “Roasted Vegetable Pasta Salad w/ Shrimp”

Dijon Salmon with Green Bean Pilaf

This recipe was originally featured on EatingWell. Total Time: 30 minutes Ingredients: 1 1/4 lb salmon, skinned and portioned 3 Tbsp olive oil, divided 1 Tbsp minced garlic 3/4 tsp salt 2 Tbsp mayonnaise 2 tsp Dijon mustard 1/2 tsp ground black pepper, divided 12 oz thin green beans 1 small lemon, zested and cutContinue reading “Dijon Salmon with Green Bean Pilaf”

Tuna Cakes with Chili Lime Aioli

This recipe was originally featured on PopCulture.com Ingredients: Tuna Cakes: 12 oz can chunk tuna 1/2 yellow onion, chopped 1/3 cup plain Panko breadcrumbs 3/4 Tbsp Old Bay Seasoning 1/4 tsp red pepper flakes 2 egg whites 4 buns (if you want to make tuna cake sandwiches) Chili Lime Aioli 1/4 cup light mayo 1Continue reading “Tuna Cakes with Chili Lime Aioli”

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